EARL GREY CLASSIC

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Ceylon and Assam whole leaf black tea blended with natural oil of Italian bergamot for a classic citrus character.

NET WEIGHT: 100 grams

INGREDIENTS: Indian black tea, Ceylon black tea, natural flavours

HOW TO STEEP: 1 tsp. for 5 minutes with 12oz. of 100°C water

HOW TO DRINK: Savour straight, iced, or complement with dairy